Global Gastronaut: Can You Match the National Dish to the Correct Country?

About This Quiz

Food from around the world is as varied and interesting as the people who make it. Every country has its own distinct ingredients, which make up innumerable different dishes. If you think you're a well-traveled foodie, see how many countries you know the national dish for!

Serious Eats

Yakitori is a dish that features glazed chicken on a skewer, which is cooked over incredibly hot charcoal, and is the national dish of this country.

China

Japan

Taiwan

South Korea

Seasons and Suppers

Poutine is a simple dish that consists of fries, gravy, and cheese curds, and is the national dish of which country?

America

France

England

Canada

Spruce Eats

Wiener schnitzel is popular throughout central Europe, but originates in this country.

Austria

Germany

Belgium

Poland

Food Network

Pico de gallo is a bright and vibrant side dish made up of onions, tomatoes, cilantro, and sometimes jalapeños (if you like it spicy) - which country lays claim to this delicious dish?

Argentina

Mexico

Cuba

Brazil

Chowhound

Jerk chicken is a spicy, tender, and delicious dish that originates from this island nation.

Bahamas

Cuba

Dominican Republic

Jamaica

Peking duck, often served with slices of cucumber, green onion, hoisin sauce, and pancakes, is one of the national dishes of which country?

China

Japan

Philippenes

South Korea

Serious Eats

While popular throughout Scandinavia, the smørrebrød, and open-faced sandwich, is best known in this country.

Denmark

Iceland

The Netherlands

Austria

Panning the Globe

Bobotie, a dish composed of spiced minced meat and an egg-based topping, comes from which African country?

Zimbabwe

Senegal

Cameroon

South Africa

Downshiftology

Falafel is made by grinding chickpeas, forming them into balls, and frying them. Which country is most associated with this dish?

Israel

Pakistan

Australia

South Africa

Sprinkles and Sprouts

Bangers and mash is comprised of sausages, mashed potatoes and gravy - and is even better with mushy peas! Which country does this classic dish come from?

England

France

Spain

Canada

Wikipedia

Adobo, usually made with chicken or pork, refers to both the marinade and the cooking technique of this nation's dish.

China

Thailand

Philippines

Taiwan

Maangchi

Kimchi, most often a mixture of cabbage and spices that is left to ferment, is the famous condiment/side dish that originates from this country.

Korea

China

Japan

Madagascar

Taste Atlas

Sauerbrauten, a hearty meat dish often served with cabbage and potatoes, is the national dish of the central European country.

Austria

Belgium

Denmark

Germany

Wikipedia

Kibbeh is a dish that consists of finely ground beef mixed with onion, cracked wheat, and spices. Which country is it most associated with?

Lebanon

France

Croatia

Mexico

Serious Eats

Bigos, which is often also referred to as "Hunter's Stew," is a hearty stew that features various meats with pickled and fresh cabbage. Which country does it come from?

Poland

Croatia

Germany

Italy

No Spoon Necessary

Ceviche features raw seafood with cilantro, onions, and lots of lime juice, and is a national staple in the country.

America

Peru

Sweden

Japan

Afrovitalityeats

Ndolé is an African stew made from nuts, bitter greens, and meat or seafood. Which African nation does it originate from?

South Africa

Ghana

Sierra Leone

Cameroon

Tasting Table

Ragu alla Bolognese, a rich meat sauce served with pasta, is the national dish of which country?

France

Spain

Italy

Greece

BBC Good Food

Though it takes on many forms, Moussaka most often features eggplant and ground meat. Which country is it most associated with?

Greece

Italy

France

England

The Daring Gourmet

Kusksu is this African country's national dish, and consists of couscous and stewed beef with vegetables.

Libya

Cameroon

Ghana

Kenya

Wikipedia

Goulash is a rich stew made spicy by the large amount of paprika added to it. For which country is it the national dish?

Sweden

Mexico

Portugal

Hungary

Food52

Moules frites, or mussels and fries, is now ubiquitous around the world - but what country did it originate from, who now considers it a national dish?

Spain

Italy

Belgium

Greece

196Flavours

Though popular throughout the latin world, Ropa Vieja - shredded beef in a rich sauce - originated in this country, where it is also now considered its national dish.

Cuba

Barbados

Spain

France

Delish

Coq au Vin, now a dish known the world over, is considered one of the national dishes of this food-obsessed country.

Spain

Belgium

Canada

France

Food Republic

Now a global commodity, this country has laid claim to its invention, and it is certainly one of their national foods.

America

England

Russia

Ukraine

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Global Gastronaut: Can You Match the National Dish to the Correct Country?

About This Quiz

Yakitori is a dish that features glazed chicken on a skewer, which is cooked over incredibly hot charcoal, and is the national dish of this country.

Poutine is a simple dish that consists of fries, gravy, and cheese curds, and is the national dish of which country?

Wiener schnitzel is popular throughout central Europe, but originates in this country.

Pico de gallo is a bright and vibrant side dish made up of onions, tomatoes, cilantro, and sometimes jalapeños (if you like it spicy) - which country lays claim to this delicious dish?

Jerk chicken is a spicy, tender, and delicious dish that originates from this island nation.

Peking duck, often served with slices of cucumber, green onion, hoisin sauce, and pancakes, is one of the national dishes of which country?

While popular throughout Scandinavia, the smørrebrød, and open-faced sandwich, is best known in this country.

Bobotie, a dish composed of spiced minced meat and an egg-based topping, comes from which African country?

Falafel is made by grinding chickpeas, forming them into balls, and frying them. Which country is most associated with this dish?

Bangers and mash is comprised of sausages, mashed potatoes and gravy - and is even better with mushy peas! Which country does this classic dish come from?

Adobo, usually made with chicken or pork, refers to both the marinade and the cooking technique of this nation's dish.

Kimchi, most often a mixture of cabbage and spices that is left to ferment, is the famous condiment/side dish that originates from this country.

Sauerbrauten, a hearty meat dish often served with cabbage and potatoes, is the national dish of the central European country.

Kibbeh is a dish that consists of finely ground beef mixed with onion, cracked wheat, and spices. Which country is it most associated with?

Bigos, which is often also referred to as "Hunter's Stew," is a hearty stew that features various meats with pickled and fresh cabbage. Which country does it come from?

Ceviche features raw seafood with cilantro, onions, and lots of lime juice, and is a national staple in the country.

Ndolé is an African stew made from nuts, bitter greens, and meat or seafood. Which African nation does it originate from?

Ragu alla Bolognese, a rich meat sauce served with pasta, is the national dish of which country?

Though it takes on many forms, Moussaka most often features eggplant and ground meat. Which country is it most associated with?

Kusksu is this African country's national dish, and consists of couscous and stewed beef with vegetables.

Goulash is a rich stew made spicy by the large amount of paprika added to it. For which country is it the national dish?

Moules frites, or mussels and fries, is now ubiquitous around the world - but what country did it originate from, who now considers it a national dish?

Though popular throughout the latin world, Ropa Vieja - shredded beef in a rich sauce - originated in this country, where it is also now considered its national dish.

Coq au Vin, now a dish known the world over, is considered one of the national dishes of this food-obsessed country.

Now a global commodity, this country has laid claim to its invention, and it is certainly one of their national foods.

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